Instant Milk Powder
Instant milk powder is a type of milk powder produced using spray drying technology followed by an agglomeration process. This allows the powder to dissolve easily and quickly in both hot and cold water, without forming lumps or settling. As a result, instant milk powder is an ideal option for home use, industrial processing, and ready-to-drink applications
Instant milk powder is typically available in three main types
1. Instant Skim Milk Powder
2. Instant Whole Milk Powder
3. Instant Fat-Filled Milk Powder
Product Types and Technical Characteristics
1. Instant Skim Milk Powder
• Made from skimmed cow’s milk
• Fat content: Max 1.5%
• Protein: 33–35%
• Suitable for low-fat diets and shelf-stable food formulations
• Applications: Diet beverages, dry cakes, instant foods, sports nutrition
2. Instant Whole Milk Powder
• Made from full-cream cow’s milk
• Fat content: Min 26%
• Protein: Approx. 24%
• Natural taste, creamy texture, high nutritional value
• Applications: Instant drinks, chocolate, ice cream, bakery products
3. Instant Fat-Filled Milk Powder
• Blend of skimmed milk powder and vegetable fat (usually coconut or palm oil)
• Fat content: 26–28%
• Cost-effective alternative to whole milk powder
• Applications: 3-in-1 coffee, milk tea, cocoa powder, processed foods
Key Features (All Types)
• High Solubility: Instantly dissolves in cold or hot water, creating a smooth, lump-free solution
• Excellent Texture: Ideal for various food and beverage formulations
• Mild, Natural Flavor
• No Artificial Additives
• Long Shelf Life and Storage Stability
Packaging & Shelf Life
• Packaging: Multi-ply kraft paper bags with an inner polyethylene (PE) liner
• Standard Weight: 25 kg net (custom packaging available upon request)
• Storage Conditions: Keep in a dry, cool place, away from direct sunlight
• Shelf Life: 18 to 24 months, depending on product type
Our Competitive Advantage in Instant Milk Powder Production
Our strength in producing instant milk powder is founded on utilizing advanced technology, high-quality raw materials, and standardized manufacturing processes. Adherence to technical specifications, diverse production capabilities, and customization according to market needs have established us as a reliable and reputable supplier in the powdered dairy products sector, particularly in export markets.
Export Markets & Target Customers
Due to its high functionality and versatility, instant milk powder is in high demand in international markets.
Key customers include:
• Beverage and dairy manufacturers
• Food processing companies
• Bulk importers and distributors of food ingredients
We currently export to:
Russia, Kazakhstan, Kyrgyzstan, Armenia, Azerbaijan, Uzbekistan, Tajikistan, Iraq, Pakistan, Afghanistan, United Arab Emirates, Kuwait, Qatar, Bahrain, Oman
